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Sea of Greens®

Sea of Greens®

7-Species Blend of Sea Vegetables + Freshwater Algae
(free of Oxalates, Lectins, Phytic Acid and Sugars)

Regular price $41.95
Regular price Sale price $41.95
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Sea Of Greens Contains 5 Species of seaweed (Bladderwrack, Wakame, Rockweed, Sea Lettuce and Dulse) + 2 species of freshwater algae (Spirulina & Chlorella). It is a rich source of organically bound vegetable iodine as well as fucoidan. Each bottle contains (180) vegetable capsules (a 30 day supply).

DETAILS & BENEFITS

  • 7 species of seaweed and freshwater algae
  • 100% oxalate-free — unlike land-based greens
  • Rich in natural iodine for thyroid support
  • Packed with trace minerals and micronutrients
  • Supports natural detoxification
  • Supports immune system function
  • Non-GMO, vegetable capsule

INGREDIENTS & SUPPLEMENT FACTS

Proprietary Sea Vegetable & Algae Blend — 7 species including kelp, dulse, bladderwrack, spirulina, chlorella, Irish moss, and nori

Rich in natural iodine, iron, calcium, magnesium, and trace minerals

Capsule: Vegetable capsule

HOW TO USE

Take 2 capsules daily with a meal. Can be taken morning or evening. For best results, take consistently as part of your daily wellness routine.

SHIPPING & RETURNS

Free shipping in the US on orders over $99.

Orders ship within 1-2 business days via USPS.

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Benefits

✓ No Oxalates, Lectins, Phytic Acid or Sugar

✓ 7 species of seaweed and freshwater algae

✓ Organically bound iodine for thyroid support

✓ Rich in trace minerals and micronutrients

✓ Supports natural detoxification

✓ Supports immune system function

✓ Supports energy production

Sea of Greens lifestyle

Unlock the Power of the Sea and Sun.

✦ Non-GMO Sourcing ✦ 3rd Party Lab Tested ✦ 24/7 Support ✦ Oxalate-Free Formula ✦ Made in USA ✦ Trusted Since 2001 ✦ Non-GMO Sourcing ✦ 3rd Party Lab Tested ✦ 24/7 Support ✦ Oxalate-Free Formula ✦ Made in USA ✦ Trusted Since 2001

Only the best ingredients, formulated for you

A powerful blend of sea vegetables and freshwater algae

Sea of Greens® is a TRUE Superfood

— with virtually NO oxalates, lectins, phytic acid or sugar

Is your favorite "Superfood"
or supplement harming you?

Spinach, kale, beets, almonds, chia seeds and other land-based ingredients (often added to smoothies or found in supplements) are all touted as healthy superfoods.

Unfortunately, these so called "super foods" have alarmingly high levels of oxalates, lectins, and phytic acid. These toxins are the plant's defense system, getting predators, who eat them sick.

  • Oxalates can form kidney stones.
  • Lectins harm the gut lining.
  • Phytic acid blocks mineral absorption.

Powders made from fruit juices contain concentrated sugars, which spike your blood sugar and could lead to insulin resistance or other metabolic disorders!

Clearly no "TRUE superfood" should contain oxalates,lectins, phytic acid or concentrated sugars!

    Harnessed by the Power
    of the Sea and Sun!

  • 7 Species Premium Blend

    5 species of seaweed (bladderwrack, wakame, rockweed, pulse and sea lettuce) + 2 species of fresh water algae (spirulina, chlorella) — each selected for its unique nutrient profile.

  • Organically Bound Iodine

    Sea vegetables are one of nature's richest sources of the most bioavailable form of iodine — essential for healthy thyroid function, metabolism, and energy production.

  • Organic Ingredients sourced from Pristine Waters

    Our seaweed and freshwater algae are organic and harvested from clean, pristine waters — tested for purity and free from heavy metals and contaminants.

What our customers say

★★★★★

“I've tried spirulina and chlorella separately before, but Sea of Greens is on another level. Seven species in one capsule and no oxalates. I take it every morning and my energy throughout the day has been noticeably better.”

— Linda M., San Diego, CA

★★★★★

“I was looking for a clean, natural source of trace minerals and iodine to support my daily wellness routine. Sea of Greens checks every box. Simple to take, and I feel great when I'm consistent with it.”

— Tom B.

★★★★★

“I switched from a land-based greens powder to Sea of Greens after learning about oxalates. The difference is real. No bloating, no stomach issues, and I feel like I'm actually absorbing the nutrients. Clean product, clean company.”

— Patricia H., Melbourne, FL

Frequently Asked Questions

What are oxalates and why should I avoid them?

Oxalates are naturally occurring compounds found in many land-based greens like spinach, kale, and Swiss chard. In high amounts, oxalates can bind to calcium and other minerals, reducing nutrient absorption and potentially contributing to kidney stones and joint discomfort. Sea vegetables are naturally free of oxalates, making Sea of Greens a safer way to get your daily greens.

What are the 7 species in Sea of Greens?

Sea of Greens contains a carefully selected blend of kelp, dulse, bladderwrack, spirulina, chlorella, Irish moss, and nori. Each species brings a unique nutrient profile — from iodine-rich kelp for thyroid support to chlorella's detoxification properties — creating a comprehensive sea vegetable superfood complex.

Can this replace my daily multivitamin?

Sea of Greens is an excellent complement to your daily nutrition, providing a broad spectrum of trace minerals, natural iodine, and micronutrients that many multivitamins lack. While it delivers nutrients in their natural, whole-food form for superior absorption, we recommend it as a powerful addition to — rather than a replacement for — a balanced diet and any supplements recommended by your healthcare provider.

Is this safe for people with thyroid conditions?

Sea of Greens contains natural iodine from sea vegetables, which supports healthy thyroid function. However, if you have a pre-existing thyroid condition (such as hyperthyroidism or Hashimoto's) or are taking thyroid medication, we strongly recommend consulting your healthcare provider before starting any iodine-containing supplement.

How is this different from spirulina or chlorella supplements?

Most spirulina or chlorella supplements contain just one or two algae species. Sea of Greens combines 7 different species of seaweed and freshwater algae, each contributing unique nutrients and health benefits. This comprehensive blend provides a far wider spectrum of trace minerals, vitamins, and bioactive compounds than any single-species supplement can offer.

What is sea vegetation and what is its history?

Seaweed is a nutritious and multi-talented vegetable that has been used for thousands of years. It is a type of algae that came into existence about three and a half billion years ago, with colonies starting to grow about 1 billion years ago.

Seaweed has been a staple in Japanese and Chinese diets since prehistoric times. In 600 BC, Sze Teu wrote in China, "Some algae are a delicacy fit for the most honored guests, even for the King himself." Some 21 species are used in everyday Japanese cookery, six of them since the 8th century. Seaweed accounts for roughly 10% of the Japanese diet.

What if it doesn't work for me?

Contact us if you're not satisfied and we'll make it right. We've been standing behind our products since 2001.